Over the past few years, I've been brewing Hazy IPAs that are so delicious that they don't last longer than a few weeks in the keg before they get finished! I've always been really happy with how my Hazy IPAs (or NEIPAs) have turned out. From an aroma and flavour…
It is important to ensure that your kegs (and beer draft lines) are kept clean. In this article, I will show you the equipment and steps that I take to keep my beer draft lines clean and shiny.…
I absolutely love this hobby! There are so many amazing beer styles out there and the best thing about homebrewing is that you get to constantly experiment and try new things. One of my favourite beers is my Elderflower Saison - it's easy drinking, fun to make and is accessible…
In this article, I go through the steps I used to brew a low alcohol beer using Cryo Pop Hops from Yakima Chief.…
2021....what a year! This year was a big year for my brewing - I started studying for and passed my General Certificate in Brewing from the Institute of Brewing and Distilling (IBD). The course was a lot more intense than I originally thought it would be, and as it…
In this article, I want to share the tips to improve the foam and head retention of your beer. I've always been interested in beers with a beautiful, fluffy head of foam sitting on top.…
This beer recipe is based on a Devon White Ale which originates from he South Hams area in Devon. The recipe below is for the all-grain Brew in a Bag method, but it can be scaled to suit your needs depending on your setup.…
In this article, I will take you through the steps required to make your own custom DIY tap handles for your kegerator.…
As a homebrewer, I am always looking for new recipes and ingredients to add to my brews. I often come across recipes online (or in magazines) that are from US based homebrewers. In Europe, some of the malts in my local homebrew store don't always match up with these recipes…
I recently purchased a pack of Philly Sour yeast from Lallemand brewing and wanted to give it a test run in a batch of homebrew. If you aren't familiar with Philly Sour, the Lallemand website gives the following description: Philly Sour produces moderate amounts of lactic acid in addition to…